I have been slacking off in many areas of my life:
- Being awesome
- Blogging on Blankbaby
- Editing Fork You
- Fighting terrorism
As you can see from the video above, I’m working on the Fork You bit. That’s right, Chili Today is up and ready for your viewing pleasure (that leaves only about 5 more Fork You episodes that we have filmed that I need to edit!). Watch as we make that summery treat: chili.
One response to “Fork You: Chili today!”
Dude – been meaning to post and say I can’t cook for crap and my burned cornbread is proof – BUT the chili came together really well. I love this recipe! Nicely done – many thanks!