Somehow, without knowing it, I became something of a food blogger. I became aware of this when I was included on an email about the upcoming Philadelphia Food Blogger Meetup and Potluck. Who knew?
I’ll be going, because I like free food and I like bloggers. The only problem is, what the hell should I bring? I don’t know nothing about food and these folks are going to want to be impressed with whatever I bring. The pressure, as they say, is on.
5 responses to “I’m a food blogger?”
prepared foods from whole foods
Cheeses and a baguette from DiBrunos! (or Trader Joe’s whichever has your choice of cheese)
Good wine never hurts… plus it will go with your Dionysus head-wreath.
I’m not really sure why you seem surprised, on this page there are 6 episodes of fork you and 6 food/drink and/or restaurant related pictures(7 if you include the fortune cookie fortune on your forhead.)
Hummus from Dmitri’s? Yum. And there’s that one in Fitler’s Square to hit on your way home from work…