There are things in life that seem to need no improvement. Would you slap on another coat of paint on Mona Lisa? I think not. Would you change one strand of wig hair from the head of William Shatner? Not if you know what’s good for you.
Thomas’ English Muffins were also in the pantheon of perfection, that is until I tried Thomas’ English Muffins Honey Wheat. This, my dear friends, is the best thing to happen to the English Muffin industry since the invention of the nook and/or cranny. I can not put into works how tasty these freakin’ things are. They make normal English Muffins taste like day old salamander goo (and I don’t even know what that is, let alone what it tastes like… but it can’t be good).
Give ’em a whirl, and let me know what you think.